Quick answer: Pick a zinger burger if you want spicy, crunchy chicken. Pick a fillet burger for crunch without the heat. Pick a grilled chicken burger if you want something lighter with a softer bite. All three are chicken burgers, but they differ in spice,…

Quick answer: Loaded fries are hot fries topped with extras like cheese, sauce, chicken or seasoning. They turn a simple side into a snack or a small meal, and they’re best eaten fresh. Regular fries are great. Loaded fries are what happens when someone decides…

Quick answer: Choose plain chicken wings for a clean chicken flavour, spicy wings for heat, and messy sauced wings for the most flavour (and the most napkins). For a group, order two flavours so everyone can try both. Everyone at the table has a different…

Quick answer: Broast is chicken that is marinated, coated and cooked in a pressure fryer. Regular fried chicken is cooked in an open fryer. Pressure cooking usually gives juicier meat and a thinner crisp coating, while open frying gives the thicker, crunchier crust most people…